- Lettuce Breeding, USDA-ARS
09-10 - Breeding crisphead lettuce
09-10 - Breeding leaf lettuce
09-10 - Genetic variation in lettuce
09-10 - Spinach breeding and genetics
09-10 - Race diversity and the biology of the spinach downy mildew pathogen
09-10 - Epidemiology and control of lettuce drop caused by sclerotinia
09-10 - Biology and epidemiology of Verticillium wilt of lettuce
09-10 - Verticillium wilt of spinach: detection, biology, and control
09-10 - Evaluation of seed treatments for management of seedborne Verticillium in spinach
09-10 - A sensitive, robust, standardized spinach seed health assay for Verticillium dahliae
09-10 - Verticillium efforts on spinach
09-10 - Development of a rapid, quantitative, DNA-based assay for V. dahliae in spinach seed
09-10 - Development of management strategies for bacterial leaf spot and corky root of lettuce
09-10 - Investigation of tospovirus outbreaks in California lettuce
09-10 - Weed management systems for leafy greens
09-10 - A high-throughput, culture independent approach to identify index and indicator species for E. coli O157:H7 contamination
09-10 - Survival of attenuated E. coli O157:H7 in field-inoculated lettuce
09-10 - Food safety risks associated with sheep grazing in vegetable stubble fields
09-10 - Contribution of phyllosphere microbiota to the persistence of E. coli O157:H7 on field-grown lettuce
09-10 - Fly reservoirs of E. coli O157:H7 and their role in contamination of leafy greens
09-10 - Minimizing pathogen transference during lettuce harvesting by optimizing the design of the harvesting device and operation practices
09-10 - Comparison of surrogate E. coli survival and epidemiology in the phyllosphere of diverse leafy green crops
09-10 - Food Safety and Rodent Control in Leafy Green Crops
09-10
California Leafy Greens Research Board
